Reservation

Menu

Ours is a cuisine inspired by the authentic traditions of Roman cuisine and designed strictly respecting the seasons.

Our commitment is to make you savor memories: those of going back to childhood and rediscovering the tastes and smells of childhood, those made of simple things and flavors that can no longer be forgotten.

dishes of the day

Home made Chocolate Lava cake (10 minuts to waiting)

€8,00

Beef Fillet, Black Truffle, rucola salad, Parmigiano cheese

€32,00

Salmon steak grilled

€16,00

Romana style tripes with tomato, pecorino cheese, mint

€17,00

Mix of fried cuttlefish and prawns

€18,00

Egg-pasta (Tagliolini) with Black truffle

€25,00

Mussels sautè with olive oil and garlic

€15,00

'Caprese': Buffalo mozzarella, tomatoes and basil

€13,00

Hand cut cured mountain ham from Amatrice

€14,00

Puntarelle (chicory) salad with anchoives sauce

€9,00

Burrata D.O.P. Andria with cherry tomatoes, rucola salad

€8,50

starters

Bresaola (salted dried beef) with rocket salad and parmigiano-cheese

€15,00

Parma ham and melon

€15,00

Parma ham

€11,00

Green, red salad, cherry tomatoes, corn, rocket salad, heart of palm, avocado

€8,00

Toasted bread with pan fried veggies and special Colonnata bacon

€8,50

Mix of zucchini blossom (1) and fried artichoke (1)

€9,00

Mixed italian appetizer (Parma ham, salami, bresaola, olives)

€12,00

Fried artichoke jewish style

€6,00

Fried zucchini blossoms stuffed of mozzarella and anchovies

€9,00

Buffalo mozzarella cherry tomatoes and rocket salad

€8,50

seafood appetizers

Little Octopus with capers, olives and cherry tomatoes sauce

€16,00

Special clams and mussels in olive oil and garlic sauce

€18,00

Breaded (fried) salt cod fillets

€11,00

Octopus salad with cherry tomatoes*

€14,00
Frozen

Seafood salad (octopus, calamari, shrimps, vegetables, olives)*

€14,00
Frozen

first courses of land

Home made egg-pasta (Tagliatelle) with minced lamb and tomato sauce

€16,00

Potato dumplings hand made by the chef, with cherry tomato sauce and basil

€15,00

Egg-pasta spaghetti with fresh tomatoes, rocket salad, parmigiano

€14,00

Spaghetti with tomato sauce and basil

€14,00

Pasta (rigatoni) carbonara style with Italian bacon, egg yolk and pecorino 'Romano' cheese

€14,00

Pasta (mezze maniche) gricia style with Italian bacon, black pepper and pecorino 'Romano' cheese

€14,00

Pasta (rigatoni) amatriciana style with Italian bacon, tomato sauce and pecorino 'Romano' cheese

€14,00

Pasta (tonnarelli) in parmigiano, pecorino 'Romano' cheese and black pepper sauce

€14,00

Lasagna with meat and tomato sauce, mozzarella and parmigiano cheese

€14,00

Stuffed pasta, hand made by the Chef, with ricotta cheese and orange cream sauce

€14,00

seafood first courses

Potato dumplings, hand made by the Chef, with smoked salmon cream sauce

€16,00

Pasta (Linguini) with mixed seafood, cherry tomatoes sauce, olive oil and garlic

€22,00

Pasta (Linguini) with sword-fish, egg plant and cherry tomatoes

€18,00

Pasta (fettuccine) with smoked salmon cream sauce

€16,00

Pasta (spaghetti) with special Italian clams, olive oil and garlic

€18,00

soups

Soup of day

€13,00

main courses of land

Slices of beef fillet with balsamic vinegar, rocket salad and Parmigiano cheese

€25,00

Roasted Eggplant Parmigiana with Mozzarella, Parmigiano and tomato sauce

€16,00

Raw Beef carpaccio with rocket salad, Parmigiano cheese, olive oil and lemon

€16,00

Roasted baby lamb

€25,00

Oxtail stew “vaccinara” style in tomato sauce

€18,00

Rolled beef with ham, carrots, celery and tomatoes sauce

€16,00

Veal with ham, sage and butter sauce, with mashed potatoes

€16,00

grilled meat

Grilled lamb chops

€21,00

Beef fillet with green or pink pepper grains cream sauce

€27,00

Grilled beef fillet

€25,00

Grilled beef steak

€24,00

seafood main courses

Grilled Prawns from Sicily

€28,00

Grilled big prawns* with olive oil and garlic

€25,00
Frozen

Mix of fried cuttlefish and prawns*

€18,00
Frozen

Turbot fillet in potatoes crust

€24,00

Grilled Sword-fish steak

€17,00

Sword fish with cherry tomatoes, capers and olives sauce

€19,00

contours

Home made crispy chips potatoes

€6,00

Spinach or Chicory pan fried with garlic, olive oil, chilli

€6,50

Mix of grilled vegetables (zucchini, eggplants, peppers)

€7,00

Artichoke with olive oil, garlic and mint

€6,00

Fried* or roasted or boiled potatoes

€6,00
Frozen

Fried zucchini blossoms filled with mozzarella

€9,00

Roasted pepper

€6,00

Chicory

€6,00

Spinach

€6,00

dessert

Home made ice cream

€7,00

Panna cotta with mixed berries, or caramel, or chocolate

€7,00

Crème brulée

€7,00

Chocolate or Lemon mousse

€7,00

Zabaione, biscuits, coffee, cocoa

€7,00

They say about us

Vicolo Scanderbeg, 112, 00187 Rome – Closed on Mondays
Tuesday through Sunday: 12:00 to 15:30 / 18:30 to 24:00